The Local

Dinner Club #3's trip was out to Belmont to visit The Local. I had heard great things about it and figured most of the Econ kids don't get out to Belmont very often. We set up a reservation for 12 and got ourselves ready for a night out.

Unfortunately, we waited over an hour and a half for dinner to come out. Thank goodness there was good company and we kept ourselves entertained - but I think an hour and a half is a little too much. When the food finally came out, people weren't as impressed as I thought they would be. 4 people ordered the spare ribs and while the presentation was fun (individual dutch ovens for each) there was nothing to write home about. The trout came with bones in it and the skin on (totally fine but unexpected) and I had a pasta dish I could've made in my own kitchen. The food was by no means bad, but I was a little disappointed since I had heard such great things and it didn't seem like the food warranted the prices they were charging. The only dish that got a rave review was the Carbonara. Surprising!

The atmosphere of the restaurant is really cool and Charlie and I decided that we could be the fun couple who go to nice restaurants just to sit at the bar. The Local will be added to that list.

Maya

We took the Dinner Club to Maya for their $12 Tuesday special a couple weeks ago. I love being able to walk to these restaurants. It makes the evening so much more fun and more of an event. You aren't just hopping in a car, eating, and heading back home - there's more to it somehow when you walk (and I guess it's good for you too). Back to Maya - The $12 Tuesday menu is somewhat limited but from what I could tell, you can't go wrong with anything. Maya's menu is not Mexican or southwestern like I had imagined (good research on my part) but it is southern comfort food - delicious. I had the chicken fried chicken (I just had to) with collard greens and mac and cheese (yummmm) as my sides - definitely not a light dinner. Charlie had ribs with green beans and masked potatoes. If you know Charlie at all he is a major green bean and potato eater. Other vegetables rarely enter his repetoire. He claims the green beans were the best he has ever had and the mashed potatoes were excellent. The atmosphere of Maya is casual, relaxed, and not at all stuffy. Word is that they have great live music and delicious martinis. I think we'll be back!

Cocina del Sol

I love going out to dinner with a group of people. Don't get me wrong, I also love entertaining at home, but when you go out, no one has to clean up and everyone pays their own way. People are able to eat and drink whatever they want... it's mostly the clean up factor. I feel like group dinners are such a rarity that I started a monthly dinner club for Charlie's Econ friends.

Our first victim - Cocina del Sol.

I ran into it quite by accident as it's next door to a teacher's supply store - Teacher's Edition. After I saw it, I remembered that there is a Cocina del Sol in Crozet that Charlie and I had spotted when we went to a fair and the line had been out the door. The Charlottesville branch is on the corner of Hydraulic and Commonwealth (not visible from 29).

9 of us met this week (UVA's spring break helped with the low numbers) and everyone really enjoyed their food. Charlie had some pineapple adobo taco that he wolfed down. Jeff had the red snapper tacos. I think there were a couple salads ordered and I had the beef burrito. I can't vouch for the margheritas as Charlie's friends have trouble unwinding during the semester but I liked the Corona! The prices are reasonable - I think Charlie and I paid $30 for 2 dinners and drinks.

Cocina del Sol is smaller than I thought it would be but the atmosphere is fun, a little funky, and comfortable. There was only one waiter working as there weren't too many people on a Wednesday night. I would love to see if/how the place fills up on a weekend night. I'm sure it will be fun to try again.

Stay tuned for the next adventures of the Econ dinner club :)